Atlanta - 404.626.0390
   wowfoodtruck@gmail.com

 

All menu items are made from scratch daily!

Headliners:

  • Chicken Sofrito, Smoked Pork, Beef and Cheddar, and Veggie Arepas - $4.00 
    Savory Venezuelan Griddled Corn Cakes stuffed with slow roasted meats, topped with our famous creamy cilantro jalapeno “Kicky” Sauce
  • The Best Dang Veggie Burger-$7.00- A homemade blend of lentils, mushrooms, onions, leeks and walnuts served with our smoked pablano aioli spread. Add cheddar for $1.00  
  • The WOW! Factor Bowl - $8.00 - Our 20 hour smoked pork served over a bed of creamy stone ground cheese grits and topped with smoky bbq sauce and chipotle cream.
  • The Slawski Bowl- $8.00- Our 20 hour smoked pork served over a bed of fresh cole slaw and topped with our house made chipotle cream and BBQ sauce
  • The Uncle Ian Bowl- $8.00- Our slow cooked brisket served over a bed of creamy stone ground cheese grits and topped with smoky bbq sauce and chipotle cream.
  • The Black and Tan Bowl - $8.00 - Half slow roasted brisket and half slow roasted chicken breast served over a bed of creamy stone ground cheese grits.
  • Dog Bowl - $8.00 - Our oven roasted potatoes topped with your choice of Chicken, Beef, or Smoked Pork, shredded cheddar cheese and topped with our fresh whipped horseradish cream
  • Kwanza Bowl - $8.00 -Our roasted potatoes topped with your choice of Chicken, Beef, or Smoked Pork, shredded cheddar cheese, kicky sauce and bacon
  • Chicken and Grits Bowl-$8.00-Our slow cooked shredded chicken breast sofrito served on top of our  organic stone ground cheddar cheese grits.
  • Smoky Bowl-$8.00- Our roasted potatoes topped with our famous smoked pork, cheddar cheese, house made bbq sauce chipotle cream.
  • Todd Margaret Bowl-$8.00- Our slow roasted brisket served over creamy stone ground cheese grits
  • The Flying Walenda Bowl- $8.00 -  Slow roasted brisket or chicken breast served over a bed of oven roasted potatoes and topped  with BBQ sauce and fresh whipped horseradish cream.

 

Sides

  • Oven Roasted Potatoes - $3.50 - Served with a white truffle aoili for dipping.
  • Fresh Herb Coleslaw - $3.50
  • Local Organic Stone Ground Cheese Grits Topped with Bacon-$3.50 
  • Chilled Black Eye Pea Salad $3.50 - Served with shaved red onion, tomatoes, fresh basil and parsley in our homemade vinagrette

 

* Menu items subject to change